Gold Leif

Gild your glass with this opulent combination of warm cinnamon and zesty orange.


  • 50ml Christmas Edinburgh Gin
  • 10ml Noilly Pratt
  • 15ml Goldschlager
  • Dash of orange bitters


  1. Combine all ingredients in a cocktail shaker and shake vigorously.
  2. Double-strain into a coupe glass.
  3. Garnish with a cinnamon stick and a dehydrated orange wheel.

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